LIFE/ Cheesecake or Cheese Crumble?

Bu gecikmis tarifimin sahane fotolarini instagramdan dayanamayip parca parca paylasmistim, cunku resimleri bile mutluluk sebebi.. Lezzetinden ve kolayligindan bahsetmeme gerek bile yok! Enfes! Denemelisiniz!!

I couldn't write this recipe for a long time but I put some photos on instagram because even photos is enough to being happy. I don't explain it's taste and simplicity, one word is enough: Great! You should try!

Esta receta es maravillosa! he puesto antes sus fotos en instagram.. Hay que probar!

Ne lazim?/What do we need?/ Que necesitamos?

250 gr mascarpone

125 gr yogurt

2 kasik pudra sekeri/ caster sugar/ azúcar en polvo

1 paket burcak buskuvi/ package digestive buscuits/paqueta de galletas de maria

100 gr tereyag/ butter unsalted/ mantequilla sin sal

Orman meyveleri/ forest fruits/ frutas de bosque

Nasil yapiyoruz?/ How do we prepare?/ Como hacemos?

Yogurt, mascarpone ve sekeri guzelce cirpip pruzsuz bir krema haline getirip dolaba atiyoruz, crumbli hazirlayana kadar daha da katilassin form alsin amac.

Tereyagini eritiyoruz, buskuvileri robotta un haline getirip tereyagiyla karistirip firin kabina, firin kagidi uzerine seriyoruz bastirarak koyar ve sonra kaliptan cikarmadan icerisini hazirladigimiz malzeme ile doldurursaniz cheesecake, benim gibi cikarip kirarsaniz crumble oluyor:)

200 derecede 5 -10 dk sertlesene kadar pisiriyoruz.

Sonra dilediginiz kaba once crumble sonra crema sonra tekrar crumble tekrar crema ve meyve seklinde hazirlamak sizin zevkinize kalmis!

Bon apetit!

Mix well mascarpone, yogurt and sugar and put this soft cream on the refrigerator. Then crush biscuits with machine and add melted mantequilla, mixed well. Cook this base in the oven 200C, till it get crusted.If you use this base without crush again, it's a great cheesecake or you can crush it not equally and serve in the ice-cream cups or whatever you prefer!

Bon apetit!


Mezcla el mascarpone, el yogur y el azúcar muy bien y pon esta crema suave en el refrigerador. Entonces  rallada las galletas en la máquina y agregue la mantequilla derretida, se mezcla bien. Las cocina en el horno 200C, hasta que se cruiente 5-10 minutos.Si utilizas esta base sin aplastar de nuevo, es un gran pastel de queso o puede aplastar un poco y servir en las copas de helado o lo que prefieres!
Buen provecho!

photos by my talented and beautiful friend fotopolly... www.fotopolly.com, fotopolly.wordpress.com